Jennifer Foster January 22, 2026
In this episode, Jen and Barrie visit one of Cornelius’ most iconic dining spots—Barrel & Fork—and share why it’s consistently one of their favorite restaurants in the Lake Norman area. Housed inside a beautifully preserved 1906 historic home, Barrel & Fork delivers a moody, intimate, speakeasy-style atmosphere that feels more like an experience than just a night out. From dim lighting and vintage photos to cozy fireplaces and thoughtfully designed rooms, the setting alone makes it a go-to for date nights and special occasions.
They dive into what really sets the restaurant apart: the legendary bourbon bar, handcrafted cocktails, and a seasonal menu featuring standout dishes like scallops, filet, and the unforgettable elk chop. Jen and Barrie also highlight the outdoor covered patio and fire pit, perfect for sipping a drink while waiting for your table. To top it off, they announce a Valentine’s Day giveaway—a $250 dinner at Barrel & Fork—and share how listeners can enter through social media. If you’re looking for a true Cornelius dining experience, this is one spot you’ll want on your list (and yes, reservations are highly recommended).
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